Atla?ntic mackerel (Scomber scomb?rus) is re-em?erging as one? o?f the seafood in?dustry’s most strategic?a?lly imp?ortant? species for i?nternationa?l trade i?n 20?25?. It combine?s s?trong consumer? d?eman?d, flexible p?rocessing and pro?duct? forms, f?avourable nutri?tional credentials, and r?ob?ust marke?t channels — while at the sam?e time… Read More

Spanish mackerel and Atlantic mackerel are usually not a similar and so are diverse species. Spanish Mackerel weigh more and will increase twice assuming that Atlantic mackerel. Atlantic mackerel is additionally located in Europe where Spanish mackerel aren’t located.Spanish mackerel has two dorsal fins. The front dorsal has about 15 spines plus… Read More